Torisoba Sumiya Menu
Welcome to Torisoba Sumiya, a rising star in the Los Angeles ramen scene located at 11301 W Olympic Blvd, where culinary tradition meets modern innovation. Known for its signature charcoal-grilled chicken ramen, this cozy eatery offers a unique dining experience characterized by a rich, creamy broth that strikes a perfect balance between depth and lightness.
Highlights of the menu include:
- Tori Paitan Ramen – celebrated for its luxurious yet clean broth, tender chicken chashu, and expertly cooked noodles.
- Charcoal Grilled Chicken Don – a flavorful option, though diners recommend maximizing its taste with yuzu kosho.
- Fresh Toppings – including perfectly soft-boiled eggs and crisp green onions to enhance every bite.
With friendly service and a warm atmosphere, Torisoba Sumiya promises not just a meal, but a memorable culinary journey well worth revisiting!
Toppings
Seasoned Soft-Boiled Egg 2pcs
Ex Green Onion (Chopped)
Kae-Dama (Ex Noodle)
Ex Ramen Soup
Ex Chilli Oil
Ex Scallion (White)
Ex Side Soup
Seasoned Bamboo Shoots
Grilled Seaweed 2pcs
Ex TarTar Sauce
White Rice
Ex Green Onion (Sliced)
Ex Chicken Chashu
Ex Teriyaki Sauce
Half Kae-Dama (Ex Half Noodle)
Ex Sweet And Sour Sauce
Ex BBQ Chicken
3. Rich Spicy Chicken Ramen REGULAR
Handcrafted noodles in house-made slow cooked chicken chowder-style broth and artisan grilled chicken charsiu with a kick of chili and garlic topped with menma, scallions, traditional seasoned egg and seaweed.
2. Rich Chicken Ramen LARGE
Noodles only 1.5x Handcrafted noodles in house-made slow cooked chicken chowder-style broth and artisan grilled chicken charsiu topped with menma, scallions, traditional seasoned egg and seaweed.
3. Rich Spicy Chicken Ramen LARGE
Noodles only 1.5x Handcrafted noodles in house-made slow cooked chicken chowder-style broth and artisan grilled chicken charsiu with a kick of chili and garlic topped with menma, scallions, traditional seasoned egg and seaweed.
1. Japanese BBQ Chicken Ramen LARGE
Noodles only 1.5x Handcrafted noodles in house-made slow cooked chicken chowder-style broth topped with artisan charcoal grilled chicken, scallions, red radish, traditional seasoned egg and seaweed.
1. Japanese BBQ Chicken Ramen REGULAR
Handcrafted noodles in house-made slow cooked chicken chowder-style broth topped with artisan charcoal grilled chicken, scallions, red radish, traditional seasoned egg and seaweed.
2. Rich Chicken Ramen REGULAR
Handcrafted noodles in house-made slow cooked chicken chowder-style broth and artisan grilled chicken charsiu topped with menma, scallions, traditional seasoned egg and seaweed.
Ramen
Soft Drink
Perrier
Apple Juice Can
Coke Can
The cold, refreshing, sparkling classic that America loves.
Green Tea Can (UNSWEET)
Sprite Can
The cold, refreshing flavors of lemon and lime, perfectly blended.
Diet Coke Can
A crisp, refreshing taste you know and love with zero calories.
4. Japanese BBQ Chicken Bowl
Artisan charcoal-grilled chicken glazed with house-made teriyaki sauce, served over rice with scallions, seaweed, sesame and a side of slow-coocked chicken chowder-style broth.
6. Fried Chicken Bowl With Sweet And Sour Sauce
Chinese-style deep-fried chicken drizzled in sweet and sour sauce, sprinkled with scallions, served over rice and a side of slow-coocked chicken chowder-style broth.
7. Grounded Chicken Bowl
Seasoned ground chicken with house-made teriyaki sauce, served over rice, topped with scallions, sesame, traditional seasoned egg and a side of slow-coocked chicken chowder-style broth.
5. Fried Chicken Bowl With Tartar Sauce
Crispy fried chicken topped with vinegar and tartar sauce, sprinkled with scallions, served over rice and a side of slow-coocked chicken chowder-style broth.
Rice Bowls
Appetizer Dishes
14. Fried Chicken With Sweet And Sour Sauce
Chinese-style deep-fried chicken drizzled with sweet and sour sauce and sprinkled with scallions.
12. Japanese BBQ Chicken
Artisan charcoal-grilled chicken with scallions.
13. Fried Chicken With Tartar Sauce
Crispy fried chicken topped with vinegar and tartar sauce, sprinkled with scallions.
16. Edamame
Steamed young soybeans lightly sprinkled with salt, served warm.